Don Juan's Cantina Menu

Fresh Avocado Dip Made with Onion, Cilantro, Chile Serrano

Chips with Melted Cheese, Pico de Gallo, Chorizo

Melted Cheese with Chorizo

Shrimp Stuffed Jalapenos Covered in Melted Cheese with Pico de Gallo

Shrimp Nachos with Melted Cheese, Sour Cream, Guacamole, Pico de Gallo

Farm Raised Tilapia, Pico de Gallo, Avocado, Chile Ancho Cocktail Sauce

Brown Chicken Stock Seasoned with Chile Pasilla served with Tortilla Crisps

Classic Caesar Salad Originally Invented by Chef Caesar Cardini of Tijuana

House Salad of Iceberg Lettuce, Tomato, Onion, Egg, Avocado

3 Tacos Served on Soft Corn, Crispy Shelled or Soft White Flour Tortillas Choose From Picadillo Ground Beef, Pollo Shredded Chicken, or Frijoles Refried Beans. Our Tacos are Served with Fresh Pico de Gallo, Crisp Lettuce, Shredded Mexican Chihuahua Cheese

Create your Own Combination Choose Three Taco Soft or Crispy, Enchilada with your Choice of Salsa, Tostada, or a Mini Burrito Ground Beef, Shredded Chicken, Cheese, or Refried Beans

3 per order Grilled Steak Tacos with Pico de Gallo, Lettuce, Cheese

3 per order Breaded Tilapia, Spicy Slaw, Chipotle Mayo, Ensalada Mixta

wQueso Fresco

Served with Fresh Onion Cilantro

Served with Fresh Onion Cilantro

served with Spicy Slaw and Chile Chipotle Mayo

with Chihuahua Cheese

Shredded Chicken, Steak, or Ground Beef

Two Tacos or Crispy Tostadas of Braised Pulled Pork in a Smokey Sun Dried Jalapeno Sauce with Caramelized Onions, Chorizo Black Beans, Queso Fresco, Avocado

Breaded Chicken Breast in a Light Cilantro Blanc Sauce with an Avocado Salad

Grilled Chicken Breast with Pureed Garlic Potatoes Sauteed Vegetables Served Over Our Classic Recipe Mole Poblano Sauce

Pan Seared Amish Chicken Breast Rubbed in a Six Chile Paste Served with a Sweet Potato Chile Chipotle Gratin, Sauteed Vegetables, Light Cilantro Jus

Crunchy Taquitos Stuffed with Rock Shrimp, Goat Cheese, Chile Poblano, Sun Dried Tomatoes Served Over a Roasted Tomatillo and Chile Habanero Salsa

Grilled Medallions of Tender Pork Tenderloin Served Over a Delicate Smoky Chile Pasilla Sauce with Pureed Garlic Potatoes

Fillet of Tilapia in a Classic Light Tomato, Olive, Caper Sauce

Grilled Beef Tenderloin Tips Served in a Chile Chipotle Sauce with Sauteed Onions, Mushrooms, Zucchini

Half Off Appetizers from La Botana Section of the Menu 4 p.m. to 6 p.m. in the Bar Only Not Valid with Outside Coupons and or Deals

All Items from The Taqueria Section Only

12 Price Bottles of Wine Excluding Reserve List Live Music by The Acoustic Generation 8301130 p.m.

Sauza Plata Tequila, Cointreau Fresh Lime Juice

El Malpais Mezcal, Cointreau Fresh Lime Juice

Bohemia Corona Corona Light Modelo Especial Negra Modelo Pacifico Tecate XX Amber XX Lager

Bud Light Coors Light MGD 64 Miller Lite

Amstel Light Heinekin St. Pauli Girl N.A.

Coke Diet Coke Ginger Ale Lemonade Milk Iced Tea Cranberry Juice Grapefruit Juice Orange Juice Pineapple Juice Tomato Juice

Coke, Diet Coke, Ginger Ale, Sprite, Lemonade, Iced Tea

Cranberry, Orange, Grapefruit, Pineapple, Tomato

Aromas of roasted pear, green apple, lemon and toasty French oak. An excellent wine for our fish, shellfish and roasted chicken dishes.

Aromas of meyer lemon and fresh melon, with subtle notes of nut and fennel. A great match for anything spicy.

An intriguing nose of melons, pineapple, and herbs, rounded off with some fresh rhubarb and stone fruit notes. Try this wine with salads, ceviche and fish dishes.

A light and refreshing French white, offering cleansing citrus flavors without the usual minerality of Muscadet. An ideal match for flaky fish and shellfish dishes.

Exotically perfumed nose displays smoky peach, mango and papaya, plus a strong floral accent. An ideal match for flaky fish and shellfish dishes.

Mediumbodied with sweet peach and pineapple fruit, spice and minerals. An excellent accompaniment to poultry and fish dishes, and great with spice too!

A juicy but dry rose from northeast Spain, showing raspberry and strawberry flavors. A perfect match for our spicier dishes, this is summer in a glass!

Mediumbodied with a nice balance of earthy, herbal and fruity cherrystrawberry flavors. Perfect with salmon, chicken and pork.

Rich, earthy aromas mix with blackberries and a touch of oak. Soft tannins mingle with a hint of chocolate on the finish. Great with tacos al carbon and fajitas.

A very wellbalanced Zin, with a spicy nose of blackberry, cherry and a hint of vanilla on the nose, and rich, full body without going overthetop. Try this with our duck and pork dishes.

A grape native to Southeast Spain, this wine has no oak to get in the way of the juicy cherry and raspberry flavors. Try it with our pork, beef and lamb dishes.

Aromas of plum, blackberry, fig and cocoa. Mediumbodied with a kiss of French oak, round and supple with a long finish. Perfect with our steak and pork dishes.

A classic Rioja, this dry red is mediumbodied, with cherries, raspberries, vanilla and spice. A great match for our tacos al carbon, grilled vegetables and steaks.

A great value from Bob and Jim Varner, it offers classic flavors of cassis and redblack berries, a hint of oak and very smooth tannins. Try this with any of our red meat entrees.

Bright fruity acidity with a hint of sweetness.

Mediumbodied, crisp, nicely delineated style.

Rich and creamy, with bright tropical fruit and minerality.

This is a smallproduction, single vineyard Malbec, with ripe and juicy raspberry and boysenberry fruit that stays fresh, while spice, licorice and French oak chime in on the finish.

This is a small production Malbec from Argentinas oldest family estate. 50 yearold vines and French oak aging provide elegant black cherry fruit and silky tannins with a hint of vanilla.

A delicious Gamay from the south of Burgundy, it offers red cherry and raspberry fruit, with a touch of earthiness. If you are a fan of Pinot Noir and want to explore, give this wine a try!

A very wellbalanced, complex wine, mostly Tempranillo with a little Graciano and Garnacha. It is aged in French American oak for added complexity and a wonderfully long finish. Dark fruit, coffee, dried herbs and vanilla will seduce you to come back for another glass...or another bottle!

Usually found in France, LR is the premier Cab Franc producer in California. This red offers sweet cherry, herb and spice aromatics, with a kiss of toasty oak and dried herbs.

A classic Napa Cabernet is from a small family winery, with blueberry, blackberry and currant fruit on the nose and palate, with hints of mineral and spice on the finish. Tannins are wellintegrated after spending 20 months in French oak barrels.

Named for the soil in which it grows, this smallproduction wine is made from 60100 yearold Garnacha and Carinena vines. A rich, fullbodied red bursting with blue blackberry fruit, spice, licorice, minerals and underbrush.

The best barrels from the Bethel Heights estate go into this wine. The nose offers woodsmoke, black cherry and raspberry. Wellbalanced, with a long, fruitfilled finish.

A rich, silky and hedonistic Merlot, this wine begins with vibrant aromatics of raspberry and red and black cherry, accented by clove, anise, a hint of pepper and spicy oak.

Bordeauxstyle wine from a small organic family winery in Napa Valley. Supple, elegant and lush with loads of ripe fruit and undertones of leather and tobacco. A fantastic value!

Cedary blackberry fruit aroma with hints of tobacco and dark chocolate. A full body forward, rich, concentrated, dark berry fruit flavors and integrated tannins.